Strategic corporate experiences in Portugal · Venue sourcing & team building · Meeting & event design · 15 years of corporate event management

A nice, new innovation in Evora is the Cafe Tiborna, wine tasting and tapas Evora. A Tiborna is a traditional Alentejo dish, its base is Alentejo bread and olive oil, although Couscous is provided as an alternative. To the Tiborna are added little specialities that are about taste, the Alentejo taste. Tiborna uses less than traditional choices to create…

Café Alentejo If you want to know how was a tavern in the middle of the 20th century, that was once a Royal Inn, than you can’t refuse a visit to Café-Alentejo. Next to “Praça do Giraldo”, with an architecture that is imposed, offers the visitor, not only, one of the best cuisines in the…

From the hand of Chef Gonçalo Queiroz and his wife Eugenia, Origens is born. An old dream, now come true. A project familiar and totally different from the generality of the street restaurants of the Alentejo. The Origens restaurant aims to promote essentially the products of the Alentejo region, in a careful and contemporary…

L-and Vineyards resort restaurant was awarded it´s first Michelin star in 2014 for the year 2015! The L-and Vineyards resort restaurant in Alentejo is run by the creative Michelin starred chef Miquel Laffan and the concept behind his cooking is to reinterpret the identity of the Portuguese cuisine. As the resort L-and Vineyards theme aims…

Hibiscus vegetarian & vegan restaurant, Braga s one of the more famous of the North Portugal vegetarian restaurants. Its concept is based on a gourmet style buffet consisting of a large and interesting selection of both vegetarian and vegan dishes that manages to appeal even a meat eater. The restaurant is set in a…

[tab name=”Info”] Vegetariano & Companhia restaurant, vegetarian restaurant, Quarteira, Faro is a low budget vegetarian restaurant owned by a vegetarian. The restaurant also serves vegan dishes and has one meat and one fish dish available. The atmosphere is light, refreshing and informal. The food is mostly buffet , fresh and of a large variety. [/tab]…

[tab name=”Info”] Companhia das Culturas restaurant in Castro Marim is run by chef Pedro Beleza who creates delicious creations using only the very best ingredients from the land and the sea. The resulting dishes are inspired by Mediterranean, Atlantic and continental influences that please in taste, combination and aesthetic. One of the emphasis in the…

Casão do Largo restaurant is more than a restaurant , it is a culinary gourmet experience that you will remember and cherish. Creative twists on regional specialties made with the best ingredients and prepared with mastery and expertise, dining at this restaurant is an occasion to cherish. The decor and ambiance of the restaurant is…
Restaurant Cantinho Brasileiro, Portalegre, Ponte De Sor recently changed ownership and serves traditional Portuguese food of good quality that is making this restaurant more and more popular. The new owner can cater for typical Portuguese lunches and dinners for families or small groups but also has capacity for large to very large groups. One of…

Restaurant Feitiço da Moura, Monzaraz, is part of the Horta da Moura hotel but it has gained a reputation by itself as a excellent regional gastronomy restaurant. The restaurant has many of the best wines from Alentejo and has much understanding of them, the processes involved in producing them and can advice you according to…

Oxalá restaurant in Ovar opened its doors for the first time in 1991 and quickly became a legend under restaurants in the district. Oxalá is a Portuguese verb which originated from the original Arabic wa-šā’ allāh which translates to `if God is willing` but it is generally understood in the Portuguese language as `hopefully` or…

Furadouro Boutique hotel restaurant, restaurant Cardo, is a hotel restaurant that has succeeded marvelously in putting Ecologically aware gourmet food on the Ovar menu. Under the culinary leadership of the very talented young chef Tiago Neto the restaurant is providing simple dishes based on the very best ingredients seasoned with fresh herbs and cooked in…

[tab name=”Info”] Quinta do Portal is a well known wine producer in the Douro region and the producer of the Colheita 2011 which won position 47 of the best 100 wines in the world from Wine Spectator 2014! The quinta provides a full wine experience that includes tasting and accommodation on the lands of their…

[tab name=”Info”] Restaurant Pérola do Fétal is a culinary restaurant situated in a small village close to both the famous Fatima shrine and the Unesco world heritage town of Batalha. The restaurant has gained many awards of excellence over the past 20 years and is well worth a visit. The restaurant serves regional and traditional…

[tab name=”Information”] Restaurant La Bella in the centre of Tomar is the best place to eat traditional Italian food in a trendy, modern and international atmosphere. Situated on the most prominent street of the old historical centre, the Rua Serpa Pinto, restaurant La Bella is run by an international team offering high quality food and…

[tab name=”Info”]O Poizo do Bezouro restaurant, Chamusca is well known restaurant for regional specialities in the centre of the Ribatejan wine district and lovely town of Chamusca, Central Portugal. The ambiance of the restaurant is very special, decorated with local antiques, paintings, posters and memorabilia that covers it’s long history and celebrates the history of…